13 - H. Fraga, N. Guimarães, T. R. Freitas, A. C. Malheiro, J. A. Santos. Impact of climate change on the main crops of the Côa region: the CoaClimateRisk project, Smart and Circular Agriculture towards Sustainability (21-22th July), Porto, Portugal, Poster Presentation, 2022.
12 - T. R. Freitas, A. P. Silva, J. A. Santos, J. Martins, H. Fraga. Future scenarios for bioclimatic zoning of chestnut trees in Portugal, IV Simpósio Nacional da Castanha (7-8th July), Vila Real, Portugal, Oral presentation, 2022
11 - T. R. Freitas, A. P. Silva, J. A. Santos, J. Martins, H. Fraga. Future scenarios for bioclimatic zoning of chestnut trees in Portugal, IV Simpósio Nacional da Castanha (7-8th July), Vila Real, Portugal, Oral presentation, 2022
10 - H. Fraga, J. Santos, N. Clemente, T. R. Freitas, A. Malheiro, J. Moutinho-Pereira, H. Trindade, L. Dinis, J. Cerejeira, R. Sousa, C. Carlos, I. Gonçalves, N. Fontes, A. Graça, D. Lopes, A. Carvalho. Heatwaves and grapevine yield in the Douro, crop model simulations, Terclim-2022 (3-8th July), Bordeux, França, Oral presentation, 2022
9 - T. R. Freitas, A. P. Silva, J. A. Santos, J. Martins, H. Fraga. Impact of climate change on bioclimatic zoning of chestnut trees in Portugal, European Geosciences Union (EGU) (23-27th May), Vienna, Austria, Oral presentation, 2022.
8 - T. R. Freitas, J. A. Santos, A. P. Silva, H. Fraga. Impact of climate change on bioclimatic zoning of chestnut trees in Portugal, European Geosciences Union (EGU) (23-27th May), Viena, Áustria, Oral presentation, 2022 Read more
7 - N. Clemente, J. Santos, N. Fontes, A. Graça, I. Gonçalvez, H. Fraga. Grapevine Ripening Models based on sugar concentration and temperature for the viticultural Côa Region, Douro Superior, Portugal, VII International Congress – Montain and Steep Slopes Viticulture, (12-14th May) Vila Real, Portugal, Poster Presentation, 2022
6 - T. R. Freitas e H. Fraga. CoaClimateRisk – O Impacto das Alterações Climáticas e Medidas de Adaptação para as Principais Culturas Agrícolas na Região do Vale Do Côa, 3rd Edition of Festival Ciência Viva do Vale do Côa (26th April), Pinhel, Portugal, Oral presentation, 2022
5 - T. R. Freitas, A. P. Silva, J. A. Santos, H. Fraga, The impacts of climate change in Chestnut productivity, submitted (July, 2021) for poster presentation at Symposium "Agriculture and Food Sustainability: New Climate Change Scenarios, Madeira, Portugal, 2021.
4 - N. Clemente, J. Santos, N. Fontes, A. Graça, I. Gonçalves, H. Fraga, A grapevine ripening model based on suger content and atmospheric conditios for the Côa Region, Douro Superior, Portugal, submitted (July, 2021) for poster at The International Congress of Biometeorology, Virtual Congress, 2021.
3 - T. R. Freitas, J. A. Santos, A. P. Silva, H. Fraga, Adaptation measures for the climate change impacts on genus Castanea, submitted (July, 2021) for poster at The International Congress of Biometeorology, Virtual Congress, 2021.
2 - H. Fraga, J. A. Santos, Future projections for chilling and heat forcing for european vineyards, submitted (18th November, 2020) for presentation at XIIIth International Terroir Congress, Virtual Congress, Adelaide, Austrália, 2020.
1 - H. Fraga, J. Santos, Viticultura e alterações climáticas: cenários futuros e medidas de adaptação, submitted (May, 2020) for presentation at InfoWine, Vila Real, Portugal, 2020.
The CoaClimateRisk project is financially supported
by the Portuguese Foundation for Science and Technology (FCT) - COA/CAC/0030/2019